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Ancient Egypt: Cheese discovered in 3,200-year-old tomb

A broken jar containing a 3,200-year-old piece on cheeseImage copyright
University of Catania and Cairo University

Image caption

The ancient cheese was reportedly contained in broken jars

A substance found by archaeologists working in an Ancient Egyptian tomb has proved to be one of the oldest cheeses ever discovered.

Several years ago, the team discovered broken jars in the tomb of Ptahmes, a high-ranking Egyptian official.

The archaeologists found a “solidified whitish mass” in one of the jars which they suspected was food but were unsure which kind.

Now a study has identified it as cheese, dating from 3,200 years ago.

The discovery is significant as there has been no previous evidence of Ancient Egyptian cheese production, authors of the report, published in the journal Analytical Chemistry, said.

“The material analysed is probably the most ancient archaeological solid residue of cheese ever found to date,” said Dr Enrico Greco, from the University of Catania, who worked with colleagues at the Cairo University in Egypt to determine its identity.

“We know it was made mostly from sheep’s and goat’s milk, but for me it’s really hard to imagine a specific flavour.”

Image copyright
University of Catania and Cairo University

Image caption

The discovery was made in a “solidified whitish mass”

The ancient cheese would have had a “really, really acidy” bite, cheese historian and chemistry professor Paul Kindstedt told the New York Times.

The tomb where the cheese was found belonged to Ptahmes, an Egyptian official who was mayor of the ancient city of Memphis.

The burial site, at the Saqqara necropolis near Cairo, was first unearthed in 1885. But, after being lost to shifting sands, it was rediscovered in 2010.

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